Cobblestone Conch House

Cobblestone Conch House features Caribbean cuisine in a renovated warehouse near the river.

The Cobblestone Conch House is unique in Savannah, offering Caribbean cuisine in one of the historic cotton warehouses that line River Street. The atmosphere here is very comfortable with brick and stone walls, a vaulted cathedral ceiling and wicker chairs. It is located near the large hotels and boutiques along the riverfront.

The menu here offers such light fare as hamburgers, Cuban paninis, conch fritters, stone crab claws and fish tacos. The main dishes here include offerings like: Jamaican spiced seared tuna (served with coconut rice, spicy orange mojo and mango salsa), Thai basil steamed halibut (with vanilla-coffee sweet potato puree, lime mint-cilantro sauce and avocado, pear and jicama salsa) and a Buffalo ribeye (with roasted scallion whipped potatoes and a raspberry demi glaze).

The Conch House is open daily for lunch and dinner and has a bar for beer, wine, cocktails and martinis. (Alternate listings, spellings: former location occupied by W.G. Shuckers, Cobble Stone Conch House, Conch House Restaurant, Conk House)